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Welcome back food family! Looking for an easy and quick salsa recipe? You've come to the right place! This salsa is the perfect spicy topping. Servings: 2 cups Ingredients: 10 Tomatillos 2 Tomatoes 3 Jalapeño Peppers 8 De Arbol Dry Peppers 2 Garlic Cloves 4 cups Water Salt to taste Instructions: 1-In a pot over medium heat add 4 cups of water and all the veggies except the garlic cloves. Bring to a boil. 2-Once the tomatillos and jalapeños change in color to a darker green a

Welcome back food family! Making a delicious salsa can't get easier than this! 😁 Try it! 👍🏼 Servings: 8 oz Ingredients: 1 large Tomatillo 1/2 Avocado 1 to 2 Serranos 1/4 cup Cilantro 2 to 3 tbs Water Salt to taste Instructions: 1-Add the TOMATILLO, AVOCADO, SERRANO, CILANTRO and WATER to the blender. If you have a Magic Bullet blender use it. It works great for preparing this recipe. SALT to taste and enjoy !

Welcome back food family! Remember to tag your food pics! #LetsGoaCocinar #CocinandoInSpanglish Sharing this delicious salsa verde recipe made by my hubby! So yeah cooking is my life! When I’m not cooking I’m recording my family cooking 😂 I think I might be driving them just a little crazy 🤣 (just kidding, they love me 🥰 😆) All jokes aside… my hubby crushed it with this salsa verde recipe! 😋 (haha you get the pun?). It’s the perfect salsa for tacos! 🌮 #letsgoacocinar.

Welcome back food family! This salsita is 🔥 I previously paired it to make a fish ceviche which turned out double 🔥🔥!!! The ceviche recipe is already on my blog. But did you know the salsa can also be enjoyed on its own with tacos and tostadas?!!! So come on #LetsGoaCocinar! Make it ahead, place it in a mason jar and refrigerate. Take out when ready to serve. So delicious! Servings: 4 Ingredients: 4 LIMES 1 cup PAPAYA 3 TOMATILLOS 3 SERRANO PEPPERS 3 GARLIC CLOVES 1/2 cup

Welcome back food family! It's been a while since I've had mom's salsa de molcajete so I called her to get the recipe, #LetsGoaCocinar! I think it turned out delicious!!! I hope you enjoy it as much as we did at home. Ingredients: 4 Chile de Árbol 3 Garlic Cloves 1/4 pc Onion 3 Serranos 4 Tomatillos 3 Tomatoes 1/4 cup Water Salt to taste Instructions: 1-Toast all ingredients in a skillet or comal til toasty and soft. 2-Transfer the CHILE DE ARBOL to the molcajete. Mash until

Welcome back food family! Having a fiesta soon? Not sure what to prepare for an appetizer? Well then, #LetsGoaCocinar this delicious restaurant style tortilla chips salsa that your guests are sure to enjoy! With just a few ingredients you will see how quick and easy it is to prepare. I got this recipe years ago from an aunt of mine. The day she shared the salsa with us I remember everyone couldn’t stop eating it, 😂 I couldn’t believe how easy it was to prepare. I’ve done it

🆓 Exclusive Free Recipe Club "Your free registration helps grow the community!” Welcome back food family! Today I had a craving for a spicy salsa. I figured you can't get spicier than a salsa macha. 🔥 And I was right! One taste and I was like, can someone call the firemen my mouth is on fire!!! 🥵

Welcome back food family! In my house we always have salsa in our fridge. When I was learning how to make salsa this is the one I made and it has become a favorite of mine ever since. I love it on tacos! Ingredients: 6 to 8 TOMATILLOS 2 to 5 JALAPEÑOS 2 GARLIC CLOVES 1/4 to 1/2 cup CILANTRO SALT to taste Instructions: 1-Peal the TOMATILLOS and boil them with the JALAPEÑOS in water til softened. About 5 to 10 minutes. 2-Place all ingredients minus the salt in the blender. 3-Us