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Welcome back food family! Looking for an easy and quick salsa recipe? You've come to the right place! This salsa is the perfect spicy topping. Servings: 2 cups Ingredients: 10 Tomatillos 2 Tomatoes 3 Jalapeño Peppers 8 De Arbol Dry Peppers 2 Garlic Cloves 4 cups Water Salt to taste Instructions: 1-In a pot over medium heat add 4 cups of water and all the veggies except the garlic cloves. Bring to a boil. 2-Once the tomatillos and jalapeños change in color to a darker green a

Welcome back food family! Making a delicious salsa can't get easier than this! 😁 Try it! 👍🏼 Servings: 8 oz Ingredients: 1 large Tomatillo 1/2 Avocado 1 to 2 Serranos 1/4 cup Cilantro 2 to 3 tbs Water Salt to taste Instructions: 1-Add the TOMATILLO, AVOCADO, SERRANO, CILANTRO and WATER to the blender. If you have a Magic Bullet blender use it. It works great for preparing this recipe. SALT to taste and enjoy !

Welcome back food family! Remember to tag your food pics! #LetsGoaCocinar #CocinandoInSpanglish Sharing this delicious salsa verde recipe made by my hubby! So yeah cooking is my life! When I’m not cooking I’m recording my family cooking 😂 I think I might be driving them just a little crazy 🤣 (just kidding, they love me 🥰 😆) All jokes aside… my hubby crushed it with this salsa verde recipe! 😋 (haha you get the pun?). It’s the perfect salsa for tacos! 🌮 #letsgoacocinar.

Welcome back food family! This salsita is 🔥 I previously paired it to make a fish ceviche which turned out double 🔥🔥!!! The ceviche recipe is already on my blog. But did you know the salsa can also be enjoyed on its own with tacos and tostadas?!!! So come on #LetsGoaCocinar! Make it ahead, place it in a mason jar and refrigerate. Take out when ready to serve. So delicious! Servings: 4 Ingredients: 4 LIMES 1 cup PAPAYA 3 TOMATILLOS 3 SERRANO PEPPERS 3 GARLIC CLOVES 1/2 cup

Welcome back food family! It's been a while since I've had mom's salsa de molcajete so I called her to get the recipe, #LetsGoaCocinar! I think it turned out delicious!!! I hope you enjoy it as much as we did at home. Ingredients: 4 Chile de Árbol 3 Garlic Cloves 1/4 pc Onion 3 Serranos 4 Tomatillos 3 Tomatoes 1/4 cup Water Salt to taste Instructions: 1-Toast all ingredients in a skillet or comal til toasty and soft. 2-Transfer the CHILE DE ARBOL to the molcajete. Mash until

Welcome back food family! Ay, familia … if you’re hosting a fiesta soon and don’t know what appetizer to make, breathe. I’ve got you. This restaurant‑style tortilla chips salsa is the kind of recipe that walks into the party like, “¿Qué onda? I’m the star now.” 🌶️✨ With just a few ingredients, you’ll whip it up faster than your tía can say, “Nomás tantito.” It’s bright, bold, and dangerously addictive — the kind of salsa that makes your guests hover around the bowl like the

🆓 Exclusive Free Recipe Club "Your free registration helps grow our food community!” Welcome back food family! Today I had a craving for a spicy salsa. I figured you can't get spicier than a salsa macha. 🔥 And I was right! One taste and I was like, can someone call the firemen my mouth is on fire!!! 🥵 Aaaaaannnnnnd I LOVED IT! 😋 Oh wow what an experience that was! But I couldn't stop eating it. 😂 My family enjoyed the salsa with

Welcome back food family! In my house we always have salsa in our fridge. When I was learning how to make salsa this is the one I made and it has become a favorite of mine ever since. I love it on tacos! Ingredients: 6 to 8 TOMATILLOS 2 to 5 JALAPEÑOS 2 GARLIC CLOVES 1/4 to 1/2 cup CILANTRO SALT to taste Instructions: 1-Peal the TOMATILLOS and boil them with the JALAPEÑOS in water til softened. About 5 to 10 minutes. 2-Place all ingredients minus the salt in the blender. 3-Us