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💵 Exclusive Pay-Per Recipe Club "Your Support Brings More Delicious Recipes to Life!” Welcome back food family! My family loves these breakfast biscuits because they are so tasty! I love them because I can prepare them in advance and store them in the refrigerator.

Welcome back food family! This is one of my all time favorite Mexican dishes! Enjoy with a side of beans or rice and don't forget the tortillas! Ingredients: 3 lbs thin cut CHARCOAL STEAK sliced 1 medium ONION sliced 3 TOMATOES sliced 4 SERRANO PEPPERS sliced (can deseed for less spice) 1/2 cup CILANTRO chopped 4 GARLIC CLOVES diced 1 (8 oz) CAN of TOMATO SAUCE 1 (7 oz) can EL PATO SAUCE 2 tbs Canola or Vegetable Oil BADIA ADOBO to taste KOSHER SALT to taste PEPPER to taste

🆓 Exclusive Free Recipe Club "Your free registration helps grow the community!” Welcome back food family! Let’s talk about comfort food with a Mexican passport: Albóndigas!  These little meatballs swim happily in a flavorful broth packed with veggies, rice, and herbs. My family loves them so much that they practically cheer when the pot hits the table. 😊 And yes, my mom sometimes swaps the beef for ground turkey 🦃—because why not?