Mexican Chicken Salad Tostadas

Welcome back food family!

Spring is just around the corner, and what better way to welcome the warmer days ahead than by adding some zest to your dinner table with delightful Chicken Salad Tostadas! 🌮 Let's talk about why this dish should be your next family dinner favorite.

A Fusion of Flavors and Textures

One of the standout elements of these Chicken Salad Tostadas is the creamy and delicious avocado mayonnaise that binds all the ingredients together. The richness of avocado combined with the tanginess of mayonnaise creates a luscious base that elevates the dish to a whole new level of yumminess.

To add a spicy kick to the ensemble, we mix in sliced pickled jalapenos. These little wonders not only provide a pop of heat but also introduce a depth of flavor that balances out the creaminess of the avocado mayonnaise. It's a delightful fusion of flavors and textures that will keep you coming back for more.

My Family's Flavorful Tradition

Growing up, I have fond memories of my mother introducing me to the art of creating the perfect Chicken Salad Tostadas. This dish is not just a meal—it's a tradition that brings together the freshness of spring, the heartiness of chicken, and a burst of flavors that will leave your taste buds dancing.

Easy and Delightful Family Dinner

The beauty of Chicken Salad Tostadas lies in their simplicity. With just a handful of ingredients and minimal prep work, you can whip up a satisfying meal that is perfect for a busy weeknight or a laid-back weekend gathering with loved ones. The versatility of this dish allows you to customize it to suit your family's preferences—whether you prefer a bit more heat or a touch of freshness, the Chicken Salad Tostadas can be easily personalized to cater to your taste.

Sunshine on a Plate: Perfect for Summer Feasts

As we look forward to the sunny days of summer, the Chicken Salad Tostadas promise to be a star on your dining table. The vibrant colors of the fresh vegetables, the inviting aroma of the seasoned chicken, and the burst of flavors in every bite make this dish a perfect choice for those warm summer evenings when you crave something light yet satisfying.

Portions: 16

Ingredients:

• 2 lbs Rotisserie Chicken, shredded

• 1 large Lettuce, shredded

• 16 oz bag Peas and Carrots, cooked

• 1/2 cup Pickled Jalapeños, diced

• 1/2 cup Red Onion, diced

• 2 medium Avocados, peeled and pit removed

• 1 cup Sour Cream

• 3/4 cup Mayonnaise

• 1/2 cup Pickled Jalapeño Juice

• 1/4 cup Lime Juice

• Salt and Pepper to taste

Other Ingredients:

Tostadas

Instructions:

• Shred, dice and cook the chicken and veggies as required on the ingredient list. Place in a large mixing bowl. Set aside.

• Blend the avocados, sour cream, mayonnaises, pickled jalapeño juice and lime juice in a blender until smooth. Use more or less sour cream and mayonnaise if you prefer. Salt and pepper to taste.

• Pour the avocado cream mixture over the chicken and veggies. Mix making sure to coat all the salad. Enjoy over tostadas.